Cured - Lindy Wildsmith - £29.95 - Preserve Shop - Your Complete Preserving Shop and Guide

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The Preserving Blog

Cured - Lindy Wildsmith (Ref: CURED)

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Price: £29.95

Hardcover: 288 pages

Publisher: Jacqui Small LLP (13 Sep 2010)

Language English

ISBN-10: 9781906417413

ISBN-13: 978-1906417413

Product Dimensions: 27.2 x 21.4 x 3.4 cm

Curing is the ultimate Slow Food experience.
Learn to take pleasure in every stage of preserving fruit, vegetables, meat and fish and create delicious food to suit any occasion.
Salted, spiced, smoked, dried, potted, pickled and raw - Lindy Wildsmith comprehensively explores and demonstrates the many absorbing methods of curing and preserving food.
Unique insights into the origins of age-old curing techniques are also featured along with personal anecdotes from the author's years of research.
Combining full instructions with beautiful photography, this book shows how curing is an easy - and addictive - process.

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